Cooler temps call for comfort foods, and tofu offers a blank canvas for delicious flavors.
The California-based company Hodo Foods sells tofu products made from the 3,000 bushels of Illinois-grown soybeans they process...
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Illinois Farm Bureau Partners magazine connects you, our members, with the food you eat, the Illinois farmers who grow it, and the food-related events, destinations, and lifestyles that make our state great. Read the latest issue.
