For questions about cooking your bird for Thanksgiving dinner, call the USDA Poultry Hotline at 888-674-6854. (The number listed on page 32 of our winter issue is incorrect. We apologize for the error.)
You might also be interested in learning about turkey trivia, meeting a turkey farmer or fun facts about pumpkins as you plan for holiday feasts, as well as Thanksgiving recipes and recipes for leftover turkey.
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Illinois Farm Bureau Partners magazine connects you, our members, with the food you eat, the Illinois farmers who grow it, and the food-related events, destinations, and lifestyles that make our state great. Read the latest issue.
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