Illinois restaurants ranging from your local barbecue joint to fine dining.
Farm to Fork Restaurants in Chicago and St. Louis
Check out a list of eateries from Chicago to St. Louis that embrace the farm-to-table concept.
Nostalgia on the Menu at Daddio’s Diner
Daddio's Diner serves up record-size pancakes, Mexican specials and 1960s charm.
Legendary Eats at 17th Street BBQ in Murphysboro
"Pork out with your fork out" at 17th Street BBQ.
Convito Cafe & Market is a Taste of Europe in Illinois
Convito Cafe & Market brings Italian and French cuisine to Wilmette.
Old Log Cabin Restaurant is Rustic Dining on Route 66
Old Log Cabin Restaurant serves heaping helpings of home cooking and friendliness.
Farmer-Restaurant Partnerships Encourage Going Local
Farmer-restaurant partnerships bridge the gap from farm to fork throughout the state.
Feast at Fast Eddie’s in Alton
Make a stop at Fast Eddie's Bon-Air in Alton for good cheap food, cold beer and live music....
La Petite Creperie Brings French Cuisine to Woodstock
Enjoy classic French cuisine in Woodstock at La Petite Creperie & Bistrot.
Legendary Pizza at Al & Leda’s Pizzeria
Al & Leda's Pizzeria in Dixon creates unusual pizza varieties such as spaghetti and BLT.
Hungry Travelers Flock to Dell Rhea’s Chicken Basket on Route 66
Dell Rhea's Chicken Basket restaurant caters to hungry travelers along iconic Route 66.