All posts by Carrie Muehling
Take a Look Behind the Scenes of Modern Pork Production
Biosecurity and animal welfare are top priorities for pork production in the twenty-first century, with Illinois farmers leading...
Non-profit organizations across Illinois provide equine therapy to help a variety of individuals, including autistic children and people...
Museum Milestone: MSI’s Farm Tech Exhibit Turns 20
Twenty years ago, Chicago’s Museum of Science and Industry debuted “The Farm,” an agricultural exhibit now known as...
Cemetery Prairies Preserve the State’s Horticultural History
Pioneer cemetery prairies are some of the best examples of black soil prairie remnants remaining in a pristine,...
Middle Fork River Forest Preserve is Certified as an International Dark Sky Park
An eastern Illinois park has been designated as an International Dark Sky Park, where viewers can stargaze with...
Plowing Forward at Lockport’s John Lane Farm
Don't miss John Lane Days at John Lane Farm in Lockport this July.
Why You Should Try Johnny’s BBQ Sauce
Bursting with flavor with a little kick, Johnny's BBQ Sauce will become a staple at your summer picnics....
6 Farm Facts About Tomatoes
Check out six interesting facts about tomatoes for the summer.
Why You Should Visit the Norsk Museum in Norway
The Norsk Museum offers a bit of history behind the Norwegian community in LaSalle County.
Why Celebrity Chefs Love John Boos & Co.
John Boos & Co. in Effingham makes high-quality butcher blocks used by celebrity chefs and high-end restaurants.